Gluten free lemon friands

Thank you for all your lovely comments about Felicity’s Formal Frock made from Funky Fabric with some Flares of Frustration but now Finally Finished.

Clearly, I like F-words, and need to keep using them.

Words like Friands.

These were made by He who Cooks. And they were Fabulous!

Ingredients

  • 180 g butter melted, plus extra for greasing
  • zest of 2 large or 3 medium lemons
  • 200 g pure icing sugar
  • 80 g gluten free plain flour
  • 125 g almond meal
  • 5 egg whites, lightly whisked
  • flaked almonds to sprinkle on top
  1. Preheat fan forced oven to 165°C (180°C for conventional oven)
  2. Grease 12 hole friand tin with extra melted butter
  3. Combine melted butter and lemon zest, then sift in icing sugar and flour, and almond meal ( if it will go through the sieve)
  4. Add egg whites and mix until combined and smooth
  5. Spoon into the holes of the friand tin and top with flaked almonds.
  6. Bake for 25 minutes.

Makes 12.

Recipe from For my Senses

Delicious with raspberries too.

Perfect autumn fare!

This entry was posted in Cooking, Dessert, Recipes and tagged , , . Bookmark the permalink.

6 Responses to Gluten free lemon friands

  1. I LOVE YOU!! I just made these this afternoon, and they are absolutely DELICIOUS. I need more. Now. Oh yes!

  2. Pingback: Lazy Sunday Afternoon | thedementedfairy

Please leave a comment. We love to hear from you! And don't feel you have to be gentle on this site; constructive criticism is most welcome.

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s